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haard-karamel-opskrift

Hård Karamel Opskrift

En simpel opskrift på hård karamel.
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Preparation Time: 10 minutter
Cook Time: 20 minutter
Total Time: 30 minutter
Course: Dessert, Dessert
Cuisine: Danish, Dansk
Servings: 8 servings
Calories: 200 kcal

Ingredienser 

Main Ingredients

  • 200 g Sugar
  • 100 g Butter
  • 100 ml Heavy Cream
  • 1 teaspoon Vanilla Extract

Instruktioner 

  1. 1. Line a baking sheet with parchment paper.
  2. 2. In a saucepan, melt the sugar over medium heat.
  3. 3. Add butter and stir until melted.
  4. 4. Slowly add heavy cream while stirring continuously.
  5. 5. Stir in vanilla extract and cook until mixture reaches 150°C.
  6. 6. Pour the mixture onto the prepared baking sheet and let it cool completely.
  7. 7. Break into pieces and enjoy.

Næringsværdi

Calories: 200kcal | Carbohydrates: 25g | Protein: 1g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 50mg | Potassium: 20mg | Sugar: 25g | Vitamin A: 300IU | Calcium: 20mg

Nøgleord

Candy, Slik
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