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Orange Stænger Opskrift

En lækker opskrift på orange stænger, perfekt til enhver lejlighed.
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Preparation Time: 15 minutter
Cook Time: 20 minutter
Total Time: 35 minutter
Course: Dessert, Dessert
Cuisine: Danish, Dansk
Servings: 4 servings
Calories: 250 kcal

Ingredienser 

Main Ingredients

  • 200 g Flour
  • 100 g Butter cold
  • 50 g Sugar
  • 1 Egg
  • 1 Orange zest from one orange

Instruktioner 

  1. Preheat the oven to 180°C (350°F).
  2. In a mixing bowl, combine flour and sugar.
  3. Add cold butter and mix until the mixture resembles coarse crumbs.
  4. Add egg and orange zest, and mix until the dough comes together.
  5. Roll the dough into sticks and place them on a baking sheet.
  6. Bake for 20 minutes or until golden brown.
  7. Let cool before serving.

Næringsværdi

Calories: 250kcal | Carbohydrates: 30g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 10g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Nøgleord

Orange Sticks, Orange Stænger
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